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Colorful quinoa with red lettuce, carrot, chives, roasted almonds, sesame seeds and flavor of thyme’s honey.
Sunday May 24th, 2020
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Green salad of boiled seasonal vegetables, zucchini julienne, cherry tomatoes and chips of fennel.
Ragero. freshly minced beef meat, cheddar, bacon, tomato, lettuce, mayonnaise.
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